Chocolate Brownies 200g dark chocolate (at least 60% cacao) 200g unsalted butter 1 cup brown sugar 3 eggs ¾ cup plain flour (or gluten free) Line a 5cm square brownie tin with non stick baking paper or foil Preheat oven to 170 degrees C (fan assisted) or 190 if not fan assisted Melt the butter, chocolate and… Continue reading Austnews Big Cake Bake Recipes